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y Features CSUF has a farm, •And on that, farm, they offer "real-world" education to its agricultural students 3 The Daily CoUegian • September 11,1991 ai, ee-ai, oh By Erin Yasuda DC Staff writer Lush green crops bristle in the wind, sleek quarter ^horses prance gaily inside their corrals, and darkly-spotted cows graze in the pasture. No, this is not a scene from "Rebecca of Sunny- brook Farm." These are a few of thesights and sounds that can be taken in at the CSUF farm. Traveling away from the hustle and bustle of Shaw Ave¬ nue, with its noisy traffic and the local 7-11 a block away, toward the idyllic farm area on Barstow Avenue, is like the-difference between night and day. The rows of abundant crops, succulent fruit trees and grape¬ vines that line Barstow seem endless as one travels along the narrow country road. According to Harry P. Karle, associate dean of agricultural operations, there are about four different varieties of fruit trees on the farm, which include figs, apples and chestnuts. There are also rows of grapes that are used in wine-making. In addition to the abundant varieties of fruit, there are also numerous animalssuchascows, pigs and horses that make the farm Iheir home. "Some are used for show and others are sold for meat." Karle said. He added that the animals used for shows must be given special careintermsof grooming and tending. "At 100 degrees, animals lose their hair," Karlesaid. "You have to be careful. (The animals) have to look good on the outside (It) does not have anything to do with them being good meat or not." Karle added that students who are interested in trying the meat and fruits that grow on the farm may purchase them from the Farm Store, which is also located on Barstow. While much of the crops and livestock grown on the farm are used for sale in the Farm Store, the laboratories and facilities around the farm are utilized by the students. "They're used ex¬ tensively for coursework,"■ said John Jacobs, professor of animal' sciences and agricultural educa¬ tion. While the farm, with its nu¬ merous animals and crops, may seem to be miles away from civi¬ lization, Karle said that special care has to be taken not todisturb residents who live around the area. When thefarm wasbuiltmany years ago, there were not many residents around, Karlesaid. But the neighbors who live around the farm now must be taken into consideration. "We (farm supervisors) can't spray any material or dust. We have to regulate the spray. Any¬ thing you apply has to have the permission of the Agricultural Commission's office. It has to inspect on a regular basis." In addition to taking precau¬ tions not to disturb the neigh¬ bors, Karle said that another concern of the farm supervisors is to protect the crops and farm animals from predators. "There is an excessive bird population," Karle said. "The pigeonschaseanimalsawayfrom the field. There are jack rabbits galore that eat young plants such as alfalfa." Further outside the city there are also coyotes that the farm supervisors have to be aware of. Amid all of the crops and animals* that comprise most of the farm area is the cream-col¬ ored dairy building where milk and yogurt are produced. According to Dennis Hebert, who runs dairy operations, the dairy produces about 1,000 gal¬ lons of milk per day. , Much of this milk is used to produce the 12 flavors of ice cream the dairy offers, and to prod uce yogurt. Most of the milk produced at the d#iry is used in the residence dining facility on campus and for ice cream that is sold in The Country Store. Assisting Hebert in running the dairy is a group of about a half-dozen students, who may work from early morning until night. Karlesaid thatthedaiiyisone of the newer buildings on the farm, and said that many of the buildings in the area will soon be getting a face-lift. He said that the renovations, set to begin around Sept. 26, will be concentrated in such areas as the horse bam, which will be doubled in size. There will also be a new judg¬ ing pavilion bui] t,in addition toa new winery. Charles Smallwood, dean of the Sdwol of Agriculture Sciences and Technology, said that the new buildings will include "more modern facilities and up-to-date equipment. (The new buildings) will give us more room." ' In addition, a meats lab will be built, which will include a miniature slaughter area and a USDA office. Karle added that the chicken Directory: Accessiblity offered Continued from page 1 drop period is over in order to get an updated list of names and phone numbers," Nelson said. In addition to phone numbers, the directory will include a guide to apartment complexes off cam¬ pus, a health care section, a ca¬ reer opportunities section, a res¬ taurant guide, yellow pages and coupons. Students have a mixed re¬ sponse to the directory. "1 don't want my name listed because people could just call me up," said Michelle Hughes, a jun¬ ior business management major. "But it could be helpful if you need to study with someone, but it's also got its bad points, like crank calls." But social work sophomore Rachelle Petersen said, "As long as they have everyone's permis¬ sion I think it is a good idea." Mike Parker, a graduate stu¬ dent in the teacher credential program, said individuals should be asked for their opinion before it goes to print. '1 f the directory was from each department, you'd only have to deal with people who havea valid reason to call you," Parker said. But the directory will include all students. The last studentdhectory was available in the fallof 1989, how¬ ever only the names of faculty and staff were listed. Spectrum The Daily Collegian's Literary Supplement is accepting submissions for our October 2 edition. Poetry, prose and fiction are wanted and desired. Please submit to Collegian office by September 27. Make it original/make it bright Make us weep with envy. Erotic poetry strongly encouragred. USU Recreation Center and South Gym SEPTEMBER* FRIDrW<fefSfft . 8:00 pm - 6:00 am UP ALL NIGHT! ' DON'T MISS THE FUN! • PRIZES & GIVEAWAYS FREE ADMISSION! -CSUF I.D. Required • WITH 6 "GREAT EVENTS"!!! # * tpmmHf • Ciapu Recreatioul Services • USU Recreation Cuter • KKDJ106m houses will be removed and replaced with a graduate field lab. In addition, the Enotogy Building will be doubled in size, and an office will be built along¬ side it. Smallwood added that a new tissue culture lab is being built, in addition to renovations on the building that houses ornamental horticulture. Smallwood said that the farm is state-supported, and that bend money is paying fortheconstruc- tion of the renovated buildings, which will amount to about $75 million. The livestock and vine¬ yards, however, belong to the agricultural foundation. Smallwood said that the farm was built in 1954, and after that the agricultural foundation sold part of the land to the state. The 6tate then helped to get CSUF built. Karle said the farm was origi¬ nally to be built where the Fresno airport is now, but the location was changed in the 1960s. There are all kinds of exciting and interesting things happening at £ ex. 1572 E. Bertstow Fresno, Co 93710 (209) 439-4641 Pi Sigma Epsilon Congratulates it's new members. Jeff Arosteguy Niles Billington Richard Hirabayashi Richard Kajihara Joe Martinez Joan Sozinho Edward Valdez Janis Whitfield Initiated May 11, 1991 National Professional fraternity in MARKETING SALES MANAGEMENT and SELLING
Object Description
Title | 1991_09 The Daily Collegian September 1991 |
Alternative Title | Daily Collegian (California State University, Fresno) |
Publisher | Associated Students of Fresno State, Fresno, Calif. |
Publication Date | 1991 |
Description | Daily (except weedends) during the school year. Microfilm. Palo Alto, Calif.: BMI Library Microfilms, 1986- microfilm reels; 35 mm. Vol.1, no.1 (Feb 8, 1922)- |
Subject | California State University, Fresno -- Periodicals. |
Contributors | Associated Students of Fresno State. |
Coverage | Vol.1 no.1 (Feb 8, 1922)- to present |
Format | Microfilm reels, 35 mm. |
Technical Information | Scanned at 600 dpi; TIFF; Microfilm ScanPro 2000 "E-image data" |
Language | eng |
Description
Title | September 11, 1991, Page 3 |
Alternative Title | Daily Collegian (California State University, Fresno) |
Publisher | Associated Students of Fresno State, Fresno, Calif. |
Publication Date | 1991 |
Description | Daily (except weedends) during the school year. Microfilm. Palo Alto, Calif.: BMI Library Microfilms, 1986- microfilm reels; 35 mm. Vol.1, no.1 (Feb 8, 1922)- |
Subject | California State University, Fresno -- Periodicals. |
Contributors | Associated Students of Fresno State. |
Coverage | Vol.1 no.1 (Feb 8, 1922)- to present |
Format | Microfilm reels, 35 mm. |
Technical Information | Scanned at 600 dpi; TIFF; Microfilm ScanPro 2000 "E-image data" |
Language | eng |
Full-Text-Search |
y
Features
CSUF has a farm,
•And on that, farm, they offer "real-world"
education to its agricultural students
3
The Daily CoUegian • September 11,1991
ai, ee-ai, oh
By Erin Yasuda
DC Staff writer
Lush green crops bristle in the
wind, sleek quarter ^horses
prance gaily inside their corrals,
and darkly-spotted cows graze
in the pasture. No, this is not a
scene from "Rebecca of Sunny-
brook Farm." These are a few of
thesights and sounds that can be
taken in at the CSUF farm.
Traveling away from the
hustle and bustle of Shaw Ave¬
nue, with its noisy traffic and the
local 7-11 a block away, toward
the idyllic farm area on Barstow
Avenue, is like the-difference
between night and day.
The rows of abundant crops,
succulent fruit trees and grape¬
vines that line Barstow seem
endless as one travels along the
narrow country road.
According to Harry P. Karle,
associate dean of agricultural
operations, there are about four
different varieties of fruit trees
on the farm, which include figs,
apples and chestnuts. There are
also rows of grapes that are used
in wine-making.
In addition to the abundant
varieties of fruit, there are also
numerous animalssuchascows,
pigs and horses that make the
farm Iheir home.
"Some are used for show and
others are sold for meat." Karle
said.
He added that the animals
used for shows must be given
special careintermsof grooming
and tending.
"At 100 degrees, animals lose
their hair," Karlesaid. "You have
to be careful. (The animals) have
to look good on the outside (It)
does not have anything to do
with them being good meat or
not."
Karle added that students
who are interested in trying the
meat and fruits that grow on the
farm may purchase them from
the Farm Store, which is also
located on Barstow.
While much of the crops and
livestock grown on the farm are
used for sale in the Farm Store,
the laboratories and facilities
around the farm are utilized by
the students. "They're used ex¬
tensively for coursework,"■ said
John Jacobs, professor of animal'
sciences and agricultural educa¬
tion.
While the farm, with its nu¬
merous animals and crops, may
seem to be miles away from civi¬
lization, Karle said that special
care has to be taken not todisturb
residents who live around the
area.
When thefarm wasbuiltmany
years ago, there were not many
residents around, Karlesaid. But
the neighbors who live around
the farm now must be taken into
consideration.
"We (farm supervisors) can't
spray any material or dust. We
have to regulate the spray. Any¬
thing you apply has to have the
permission of the Agricultural
Commission's office. It has to
inspect on a regular basis."
In addition to taking precau¬
tions not to disturb the neigh¬
bors, Karle said that another
concern of the farm supervisors
is to protect the crops and farm
animals from predators.
"There is an excessive bird
population," Karle said. "The
pigeonschaseanimalsawayfrom
the field. There are jack rabbits
galore that eat young plants such
as alfalfa."
Further outside the city there
are also coyotes that the farm
supervisors have to be aware of.
Amid all of the crops and
animals* that comprise most of
the farm area is the cream-col¬
ored dairy building where milk
and yogurt are produced.
According to Dennis Hebert,
who runs dairy operations, the
dairy produces about 1,000 gal¬
lons of milk per day.
, Much of this milk is used to
produce the 12 flavors of ice
cream the dairy offers, and to
prod uce yogurt. Most of the milk
produced at the d#iry is used in
the residence dining facility on
campus and for ice cream that is
sold in The Country Store.
Assisting Hebert in running
the dairy is a group of about a
half-dozen students, who may
work from early morning until
night.
Karlesaid thatthedaiiyisone
of the newer buildings on the
farm, and said that many of the
buildings in the area will soon be
getting a face-lift.
He said that the renovations,
set to begin around Sept. 26, will
be concentrated in such areas as
the horse bam, which will be
doubled in size.
There will also be a new judg¬
ing pavilion bui] t,in addition toa
new winery.
Charles Smallwood, dean of
the Sdwol of Agriculture Sciences
and Technology, said that the
new buildings will include "more
modern facilities and up-to-date
equipment. (The new buildings)
will give us more room."
' In addition, a meats lab will
be built, which will include a
miniature slaughter area and a
USDA office.
Karle added that the chicken
Directory: Accessiblity offered
Continued from page 1
drop period is over in order to
get an updated list of names and
phone numbers," Nelson said.
In addition to phone numbers,
the directory will include a guide
to apartment complexes off cam¬
pus, a health care section, a ca¬
reer opportunities section, a res¬
taurant guide, yellow pages and
coupons.
Students have a mixed re¬
sponse to the directory.
"1 don't want my name listed
because people could just call me
up," said Michelle Hughes, a jun¬
ior business management major.
"But it could be helpful if you
need to study with someone, but
it's also got its bad points, like
crank calls."
But social work sophomore
Rachelle Petersen said, "As long
as they have everyone's permis¬
sion I think it is a good idea."
Mike Parker, a graduate stu¬
dent in the teacher credential
program, said individuals should
be asked for their opinion before
it goes to print.
'1 f the directory was from each
department, you'd only have to
deal with people who havea valid
reason to call you," Parker said.
But the directory will include all
students.
The last studentdhectory was
available in the fallof 1989, how¬
ever only the names of faculty
and staff were listed.
Spectrum
The Daily Collegian's
Literary Supplement is
accepting
submissions for our
October 2 edition.
Poetry, prose and
fiction are wanted
and desired.
Please submit to
Collegian office by
September 27.
Make it original/make
it bright Make us weep
with envy. Erotic poetry
strongly encouragred.
USU Recreation Center
and South Gym
SEPTEMBER*
FRIDrW |