Page 095 |
Previous | 95 of 380 | Next |
|
|
This page
All
|
ANIMAL SCIENCE 95 AH 73. Feed Mill Management (2) Prerequisite: AH 71 or PH 32. Operation and maintenance of feed mills; compiling rations; mixing, buying and selling feeds; participation in management and operation of college feed mill. (1 lecture, 3 lab hours) AH 103. Advanced Livestock Judging (2) Prerequisite: AH 2, 3, or permission of instructor. Livestock judging preparing individuals to better select animals according to breed types and characterjstics. Trips to intercollegiate judging contests. (1 Jecture, 3 lab hours). AH 106. Animal Breeding (3) (Same as DS 106) · Prerequisite: Bioi 120, AH 1 or OS llA. Principles of physiology and heredity as applied to the breeding of f:u:m animals; application of genetics to a livestock breeding program. AH 11 S. Anatomy and Physiology of Farm Animals (3) Prerequisite: Zool 1, Chern 8. General structures of farm animals and physiological functions of organs of the animal body. (2 lecture, 3 lab hours) AH 116. livestock Sanitation and Diseases (3) Prerequisite: AH 115 or permission of instructor. Sanitation practices and use of disinfectants; cause, symptoms, prevention, and treattnent of common diseases of livestock. (2 lecture, 3 lab hours) AH 122. Advanced Beef Production (3) Prerequisite: AH 22. Study of research material in breeding, nutrition, diseases and management; records of performance, pedigrees, purebred sales and show herd management. (2 lecture, 3 lab hours; 1 week-end field trip) AH 133. Market Swine Production (3) Prerequisite: AH 1, 30. Types, market classes, and grades of swine; food demands, . building and equipment requirements, marketing methods, and management problems in m~ket swine production. (2 lecture, 3 lab hours) AH 143. Advanced Sheep and Wool Technology (3) Prerequisite: AH 40, Chern 2A-B, 8. Research material in breeding, nutr1t1on, diseases, progeny and performance testing; carcass quality improvement and economics of sheep industry; testing techniques in wool technology, grade· and other physical measurements, properties and characteristics determining value; role of wool in world trade. (2 lecture, 3 lab hours; 2 1ield trips) AH 1 SO. Advanced Horse Husbandry (3) Prerequisite: AH 1, SO. Advanced principles of horse husbandry including management of horse breeding farms, breeding systems, training and selling horses, and western e-quitation. (1 lecture, 6 lab hours; 1 week-end field trjp) AH 170. Animal Husbandry Seminar. (1; max total-2) Open to seniors majoring in animal husbandry. Latest developments in research; assigned research papers in animal husbandry to be presented in both oral and written form. AH 172. Animal Nutrition (3) Prerequisite: AH 71, Chern 8, or permission of instructor. Principles of animal nutrition; nutritive requirements for growth, fattening, reproduction, lactation and other body functions of farm animals; relationship of malnutrition and deficiency diseases to livestock. production.
Object Description
Title | 1968-69 General Catalog |
Creator | Fresno State College |
Format | PDF Document |
Date of publication | 1968-05 |
Subjects | California State University, Fresno. Curricula. Catalogs |
Object type | Document |
Location | Fresno, California |
Language | eng |
Description
Title | Page 095 |
Full Text Search | ANIMAL SCIENCE 95 AH 73. Feed Mill Management (2) Prerequisite: AH 71 or PH 32. Operation and maintenance of feed mills; compiling rations; mixing, buying and selling feeds; participation in management and operation of college feed mill. (1 lecture, 3 lab hours) AH 103. Advanced Livestock Judging (2) Prerequisite: AH 2, 3, or permission of instructor. Livestock judging preparing individuals to better select animals according to breed types and characterjstics. Trips to intercollegiate judging contests. (1 Jecture, 3 lab hours). AH 106. Animal Breeding (3) (Same as DS 106) · Prerequisite: Bioi 120, AH 1 or OS llA. Principles of physiology and heredity as applied to the breeding of f:u:m animals; application of genetics to a livestock breeding program. AH 11 S. Anatomy and Physiology of Farm Animals (3) Prerequisite: Zool 1, Chern 8. General structures of farm animals and physiological functions of organs of the animal body. (2 lecture, 3 lab hours) AH 116. livestock Sanitation and Diseases (3) Prerequisite: AH 115 or permission of instructor. Sanitation practices and use of disinfectants; cause, symptoms, prevention, and treattnent of common diseases of livestock. (2 lecture, 3 lab hours) AH 122. Advanced Beef Production (3) Prerequisite: AH 22. Study of research material in breeding, nutrition, diseases and management; records of performance, pedigrees, purebred sales and show herd management. (2 lecture, 3 lab hours; 1 week-end field trip) AH 133. Market Swine Production (3) Prerequisite: AH 1, 30. Types, market classes, and grades of swine; food demands, . building and equipment requirements, marketing methods, and management problems in m~ket swine production. (2 lecture, 3 lab hours) AH 143. Advanced Sheep and Wool Technology (3) Prerequisite: AH 40, Chern 2A-B, 8. Research material in breeding, nutr1t1on, diseases, progeny and performance testing; carcass quality improvement and economics of sheep industry; testing techniques in wool technology, grade· and other physical measurements, properties and characteristics determining value; role of wool in world trade. (2 lecture, 3 lab hours; 2 1ield trips) AH 1 SO. Advanced Horse Husbandry (3) Prerequisite: AH 1, SO. Advanced principles of horse husbandry including management of horse breeding farms, breeding systems, training and selling horses, and western e-quitation. (1 lecture, 6 lab hours; 1 week-end field trjp) AH 170. Animal Husbandry Seminar. (1; max total-2) Open to seniors majoring in animal husbandry. Latest developments in research; assigned research papers in animal husbandry to be presented in both oral and written form. AH 172. Animal Nutrition (3) Prerequisite: AH 71, Chern 8, or permission of instructor. Principles of animal nutrition; nutritive requirements for growth, fattening, reproduction, lactation and other body functions of farm animals; relationship of malnutrition and deficiency diseases to livestock. production. |