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92 I AGRICULTURAL SCIENCES CREDENTIAL PROGRAM For information on the current credential program, consult departmental advisers and the School of Education; see the section on Public School Credentinls. PREVETERINARY PROGRAM Students planning to attend a school of veterinary medicine may satisfy the first two years of the program at Fresno State. The School of Agricultural Sciences is equipped to provide valuable experience with large animals through the student project program. Students desiring further information regarding the preveterinary curriculum should consult the Chairman of the Animal Science Department. MASTER OF SCIENCE DEGREE The master of science degree in agriculture is designed to extend competence for agricultural research, agricultural field work, and the teaching of agriculture, and to provide the first graduate degree for students anticipating advanced graduate study in animal or plant sciences. For detailed information about the graduate program at Fresno State, see the Graduate Bulletin, available in the Office of the School of Graduate Studies. GENERAL EDUCATION REQUIREMENTS The following courses will satisfy general education requirements. Areal: A Sci 10, Plant 30. Area D: Agri 161, Ag Ec 31. Area V.· A Sci 70, D Ind 23, Enol 15, F Sci 1, Plant 10, 15, 16, 21, 25, 40, 55, 65. GRADUATE COURSES (Agri) (See Course Numbering System-Definitions and Eligibility) 200. Experimental Method• (3) Prerequisite: Math 40 or equivalent; permjssion of instructor. Principles of research emphasizing statistical procedures, collection of data, summarization and publication of results. Design, conduct, and analysis of experiments in agriculture. 210T. Toplca in Agricultural Economln (3; max total 15) Prerequisite: upper division agricultural economics courses appropriate to study topic; permission of instructor. Agricultural marketing, farm management and production analysis, price, credit, and land economics study areas. 219. Semlnor In Agricultural Economics (1-4; max total 4) Prerequisite: permission of instructor. Written and oral reports in recent literature and problems related to agricultural economics. 220. Reodlngt In Agriculture (2-3) Prerequisite: permission of instructor. Individually directed readings in a field of special concern to the student's graduate program; appropriate reports and evaluation required. 221T. Toplu In Food Science (3; max total 12) Prerequisite: upper division food science course appropriate to study topic, permission of instructor. Advanced studies in a given area: food preservation; processing effect on chemical components; flavor, texture, and other quality factors in foods. 229. Seminar in Food Science (1; mox total 4) Prerequisite: permission of in tructor. Investigation of current research and problems related to food science. Oral and written reports. 240T. Topln In Animal Science (3; mox total 12) Prerequisite: upper division animal science appropriate to st1.1dy topic; permission of instructor. Investigation of topic in animal science: anatomy, physiology, pathology, nutrition, genetics, or economics. 40212690
Object Description
Title | 1972-73 General Catalog |
Creator | California State University, Fresno |
Format | PDF Document |
Date of publication | 1972-05 |
Subjects | California State University, Fresno. Curricula. Catalogs |
Object type | Document |
Location | Fresno, California |
Language | eng |
Description
Title | Page 092 |
Full Text Search | 92 I AGRICULTURAL SCIENCES CREDENTIAL PROGRAM For information on the current credential program, consult departmental advisers and the School of Education; see the section on Public School Credentinls. PREVETERINARY PROGRAM Students planning to attend a school of veterinary medicine may satisfy the first two years of the program at Fresno State. The School of Agricultural Sciences is equipped to provide valuable experience with large animals through the student project program. Students desiring further information regarding the preveterinary curriculum should consult the Chairman of the Animal Science Department. MASTER OF SCIENCE DEGREE The master of science degree in agriculture is designed to extend competence for agricultural research, agricultural field work, and the teaching of agriculture, and to provide the first graduate degree for students anticipating advanced graduate study in animal or plant sciences. For detailed information about the graduate program at Fresno State, see the Graduate Bulletin, available in the Office of the School of Graduate Studies. GENERAL EDUCATION REQUIREMENTS The following courses will satisfy general education requirements. Areal: A Sci 10, Plant 30. Area D: Agri 161, Ag Ec 31. Area V.· A Sci 70, D Ind 23, Enol 15, F Sci 1, Plant 10, 15, 16, 21, 25, 40, 55, 65. GRADUATE COURSES (Agri) (See Course Numbering System-Definitions and Eligibility) 200. Experimental Method• (3) Prerequisite: Math 40 or equivalent; permjssion of instructor. Principles of research emphasizing statistical procedures, collection of data, summarization and publication of results. Design, conduct, and analysis of experiments in agriculture. 210T. Toplca in Agricultural Economln (3; max total 15) Prerequisite: upper division agricultural economics courses appropriate to study topic; permission of instructor. Agricultural marketing, farm management and production analysis, price, credit, and land economics study areas. 219. Semlnor In Agricultural Economics (1-4; max total 4) Prerequisite: permission of instructor. Written and oral reports in recent literature and problems related to agricultural economics. 220. Reodlngt In Agriculture (2-3) Prerequisite: permission of instructor. Individually directed readings in a field of special concern to the student's graduate program; appropriate reports and evaluation required. 221T. Toplu In Food Science (3; max total 12) Prerequisite: upper division food science course appropriate to study topic, permission of instructor. Advanced studies in a given area: food preservation; processing effect on chemical components; flavor, texture, and other quality factors in foods. 229. Seminar in Food Science (1; mox total 4) Prerequisite: permission of in tructor. Investigation of current research and problems related to food science. Oral and written reports. 240T. Topln In Animal Science (3; mox total 12) Prerequisite: upper division animal science appropriate to st1.1dy topic; permission of instructor. Investigation of topic in animal science: anatomy, physiology, pathology, nutrition, genetics, or economics. 40212690 |